Unilibrary. Oliy ta'lim muassasalarining yagona elektron kutubxona axborot tizimi.

Ҳайвонларнинг озуқавий токсикозларида чорвачилик маҳсулотларини ветеринария санитария жиҳатидан баҳолаш

Битирув малакавий ишида ҳайвонларнинг озуқавий токсикозларида чорвачилик маҳсулотларини ветеринария санитария экспертизасидан ўтказиш ва бошқа маълумотлар берилган.

Про птиц и зверей

Книга Геннадия Снегирёва «Про птиц и зверей» познакомит читателя с самыми разными лесными обитателями — с зайцами и белками, бобрами и медведями, бурундуками и сойками. Читатель узнает, как животных цвет защищает, как птицы и звери к зиме готовятся, чем отличается енот от енотовидной собаки Рассказы русского классика удачно дополняют акварельные иллюстрации современных художников и познавательные развороты, сделанные специально для детей.

Ma'naviyat yulduzlari

Kitob o‘quv yurtlari o‘quvchi va talabalariga, umuman madaniy merosimizga qiziqqan keng kitobxonlar ommasiga moljallangan.

Learning context effects Study abroad, formal instruction and international immersion classrooms.

Study abroad, formal instruction and international immersion classrooms.

Agrar sohada tashqi savdo munosabatlarini rivojlantirish

Bitiruv malakaviy ishida tashqi iqtisodiy faoliyatini erkinlashtirish hamda tovarlar eksporti va importini tartibga solishning me’yoriy–huquqiy bazasi va boshqa ma'lumotlar berilgan.

Cyber-Physical Systems in the Construction Sector

Reasonable efforts have been made to publish reliable data and information, but the author and publisher cannot assume responsibility for the validity of all materials or the consequences of their use. The authors and publishers have attempted to trace the copyright holders of all material reproduced in this publication and apologize to copyright holders if permission to publish in this form has not been obtained. If any copyright material has not been acknowledged please write and let us know so we may rectify in any future reprint.

Ғўзани янги паст бўйли Детерминант тип тизмаларини ўрганиш

Ишнинг илмий янгиликлари ғўзани биринчи бор зичлаштириб экиш учун мос ўсимлик модули аниқланади ва детерминант типда ўсувчи ғўза навларини генетик асослари ишлаб чиқилади хамда янги ғўза тизмаларини амалий селекция учун ашё сифатида тавсия этилади.

Beyond Hummus and Falafel Social and Political Aspects of Palestinian Food in Israel

A couple of months after my book came out in Israel, I received a phone call from a Palestinian journalist who works for a major local television station. “We need to talk,” he said in a tone I could not interpret with certainty. Having done many interviews as part of my research, I tried to get a sense of what the conversation was going to be about. He was, after all, the fi rst and only Palestinian journalist who had expressed interest in my book.

Media-Related Out-of-School Contact with English in Germany and Switzerland Frequency, Forms and the Effect on Language Learning.

This book is licensed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made. The images or other third party material in this book are included in the book’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the book’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder.

Cynara scolymus L. турини биоэкологияси ва уруғидан кўпайтириш технологияси

Битирув малакавий ишида Cynara scolymus L. вегетатив органларининг морфогенези ва бошқа маълумотлар берилган.

Buildings and Semantics

No part of this book may be reprinted or reproduced or utilised in any form or by any electronic, mechanical, or other means, now known or hereafter invented, including photocopying and recording, or in any information storage or retrieval system, without permission in writing from the publishers. Although all care is taken to ensure integrity and the quality of this publication and the information herein, no responsibility is assumed by the publishers nor the author for any damage to the property or persons as a result of operation or use of this publication and/ or the information contained herein.

Automatic Technology in Food Industry

This book will trace how the term automatic technology was coined and its evolution from a theoretical concept to a practical one. There is a plethora of information out there on the development of process controls in food production but each situation demands a customized approach.

Ғўзанинг сўрувчи зараркунандаларига қарши олтинкўзнинг биологик самарадорлиги таҳлили

Замонавий кимёвий ҳимоя қилиш воситаларини сўрувчи зараркунандаларга қарши қўллашнинг иқтисодий самарадорлигини аниқлашни мақсад қилиб қўйдик.

Шамол эрозиясига қарши курашнинг тупроқ унумдорлиги ҳамда экинлар хосилдорлигидаги аҳамиятини ўрганиш

Битирув малакавий ишида шамол эрозиясига қарши курашда, тўсиқ сифатида экилган экинларда, тупроқ таркибидаги озиқа элементлари миқдори бўйича кўрсаткичлар ва бошқа маълумотлар берилган.

Japan's post-fukushima futere. Essays on the many aftershocks of Japan's nuclear nightmare.

"For the 20 years before this great eathquake disaster, our nation has seemed, in many ways, to be at an impasse. As we overcome the crisis created by this disaster, we must also overcome the preceding crisis, what could be called Japan's strucural crisis."

Aqueous Lubrication Natural and Biomimetic Approaches

This book is about aqueous lubrication in nature, and man’s attempts to understand it and imitate it. It deals with natural lubrication mechanisms as found in articular joints (Crockett, Chap. 1) and in mucous membranes (Lee, Chap. 2). It also describes human efforts to interface with natural lubrication systems in the context of food (Stokes, Chap. 3) and personal-care products (Luengo et al., Chap. 4). Finally, it covers the current state of our understanding of the principles of aqueous lubrication with gels (Liu and Gong, Chap. 5) and with polymer brushes (Giasson and Spencer, Chap. 6), as well as efforts to apply aqueous lubrication to materials (Martin and De Barros-Bouchet, Chap. 7, and Kalin, Chap. 8).